Featured News

Heritage Skills Festival

Heritage Skills Festival Friday 22nd June To Sunday 24th June 10am until 4-00 pm Free Admission Set in the stunning... 

Bank Holiday Diamond Jubilee Event

Bank Holiday Diamond Jubilee Event – Monday 4th June 2012 Tynemouth Markets is  pleased to announce the... 

Soapbox soaps are best… bar none!

When it comes to providing healthy and hygienic products at Tynemouth Markets Donald Ball’s hand-made soaps... 

Carry On Painting!

Summertime at Tynemouth Markets is the perfect setting for artist Neill Woods, whose unique brand of saucy seaside... 

Kenspeckle’s a Winner for Pauline

Self-confessed chocoholic and a regular visitor to Tynemouth Markets is Pauline Christie from Walkerville in... 

A Sunny Sunday Visit to Tynemouth Markets

Visitors stepping off the Metro at Tynemouth a couple of Sundays ago were welcomed by a beautiful sunny (dare we... 

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  • Trader Spotlight


    A fruitful alliance between two top chefs has provided the formula for a great partnership and the perfect recipe for business success.
    Elizabeth and Oliver started their culinary careers in the early ’90s and have an impressive 32 years of combined Michelin-quality experience between them, working as high-class chefs in many of Europe’s most prestigious hotels such as: the Grand Hotel, Greenhills Country Hotel and Restaurant, and Chateau le Chare.

    Read More Here...